 On my way to the bus stop each weekday morning last year, I was able to grab coffee and a muffin at the Westside Village Bakery on the west side of Centinela Ave just south of Washington Blvd. I was really bummed when I found out that it closed in late December of last year. It stayed empty for a while and finally, about a week ago, another bakery opened up in its place.
On my way to the bus stop each weekday morning last year, I was able to grab coffee and a muffin at the Westside Village Bakery on the west side of Centinela Ave just south of Washington Blvd. I was really bummed when I found out that it closed in late December of last year. It stayed empty for a while and finally, about a week ago, another bakery opened up in its place.The new bakery is called Hotcakes Bakes and serves French and American food. It is owned and operated by two young women: one named Katrina that lives nearby, and the other a chef from Paris whose name escapes me. Both of them are very nice and seem excited about their new business. I am excited too because I have a place to get coffee and a small breakfast again on the way to work. So far, I've been ordering croissants or brioches.
Hotcakes Bakes is a little pricier than Westside Village Bakery when it comes to getting coffee and a light breakfast. Westside Village Bakery had what they called a commuter special where you get a large coffee and a muffin for $2.00. To get coffee and a brioche at Hotcakes Bakes, I have to fork out up to $5.00. It is a little cheaper for a croissant. Having to pay 150% more compared to Westside's commuter special, will probably make me go there less often than I used to. I hope that they come up with some kind of special like Westside Village Bakery had and that they add something a little healthier to eat than croissants and brioches.
I wish Hotcakes Bakes the best of luck. I'm going to try to promote them within my neighborhood in hopes of helping them stay in business.
 
 
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